This was my first time time attending the Kosher Food & Wine Experience (KFWE) on February 6, 2023 at Chelsea Piers (Pier 60) and it did not disappoint for its 17th year in NYC! Even though the event was entirely packed, there was plenty of food without the hassle of long lines. There were wines to suit everyone whether you were looking for champagne, riesling or red wine. Check out some of my favorite highlights from the event.
The Tokaji Late Harvest has 88% sugar and
Tokaji Ice has 100% sugar (definitely my pick!)
Morad Winery - the Lychee wine is amazing!
Bowery Farming
Bowery Farming
Salmon Crispy Fish
Marble & Grain
Pizza Biza
Schmerlings
Miele Gelato & Sorbet
- Kim Weling
Wow, how often does this event happen, I wish I could get in. I'm write my dissertation at the moment and I still wouldn't be able to get in, but next time I'd really like to.
ReplyDeleteIf you're attending a KFWE Food it is a chance to enjoy a social and festive atmosphere. While getting CIPD assignment help London to finish projects faster and have some time to participate in social environments.
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